Golucci Interior Architects

Golucci Interior Architects is a leading design consultancy with a presence in China and Hong Kong, specializing in restaurant and architectural design. Devoted to an innovative yet functional approach to space design, the firm has been working within the restaurant and hospitality sectors since the beginning of its operations in 2005. With a portfolio that comprises work done in Mainland China, Europe, the UK, Canada, New Zealand, and most parts of Asia, Golucci Interior Architects has been in a position to develop excellent design solutions for a wide variety of restaurants and bars, and received great recognition due to its creativity.

Founded by the highly recognized Taiwanese designer LEE Hsuheng, Golucci Interior Architects has received numerous accolades over the years. LEE Hsuheng is a UAL London alum with rich experience in restaurants and hospitality space design, imbuing creative vision into it. Projects redefined the art of dining and maintained a perfect balance between art and commerce. For so many years, he has participated with globally recognized restaurant brands like Din Tai Fung, Quanjude, and Hai Di Lao in creating distinctive and memorable dining environments that would leave indelible marks on the minds of guests.

With an impressive list of awards and recognition, commitment to excellence shines through in Golucci Interior Architects. The company was ranked among Interior Design magazine's top 100 design companies in China and has won numerous prestigious international design awards, such as the German iF Design Award, the Red Dot Design Award, and the Japanese Good Design Award. These are a testament to the firm's passion for pushing boundaries toward creating an environment that is both visually stunning and highly functional.

But at the very heart of Golucci's thriving business lies a new perspective on restaurant brand design consulting. Their creative agency encompasses professionals bound together with a keen eye for devising creative solutions to certain client needs. From fine dining restaurants to casual eateries, Golucci Interior Architects merge form and function to create environments that support the fine dining experience while speaking to the identity of the brand.

Under the leadership of LEE Hsuheng, Golucci Interior Architects has continued to grow its influence in the global design market. Continuously at the forefront of design trends and with an excellent client focus, this firm is sure to continue its position as one of the leading design consultancies within the restaurant and hospitality sectors, defining the face of restaurants to come.